Description
This 8-inch chefs knife is a reliable, all-rounder knife, perfect for almost every kitchen task. Chop herbs, dice onions, and mince garlic with this workhorse blade in the kitchen.
ZWILLING Gourmet is the go-to knife for home chefs eager for their everyday knife to be exceptional. The knives are precision stamped from a single piece of special formula German steel, resulting in lighter weight knives for maximum maneuverability. Combined with ZWILLING’s signature ice-hardening technique, the blades are harder, sharper, and they retain their sharpness longer. The ergonomic, triple-rivet handle with a laser inscribed ZWILLING logo ensures fatigue-free cutting.
- Made from special formula high carbon stainless steel
- Precision-stamped from a single-piece of solid steel
- Ice-hardened FRIODUR blade starts sharper, stays sharper longer, and has superior resilience
- Precision-honed blade and laser-controlled edge ensure ideal cutting angle
- Traditional triple-rivet handle with a full tang provides maximum comfort and stability while cutting
- The center rivet is laser inscribed with the ZWILLING logo
- Dishwasher safe, hand washing recommended
- Made in Germany
PRODUCT SPECIFICATIONS:
| Country of Origin: | Germany |
| Substance: | Special Formula Steel |
| Type of Handle: | Exposed Tang |
| Type of Edge: | Fine Edge |
| Edge Finishing: | V-Edge |
| Manufacturing Method: | Laser Cut |
| Number of Parts: | 1 |
| Blade Hardness (Hrc): | 55-58 Hrc |
| Colour Handle: | Black Matte |
| Substance Handle: | Plastic |
| Net weight: | 0.41 lbs |
| Dimensions: | 12.60″ L x 0.79″ W x 1.77″ H |
| Blade length: | 7.87″ |
| Handle length: | 5.00″ |
| Handle width: | 0.79″ |
| Blade width: | 0.08″ |
| Blade thickness: | 0.08″ |
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