Bakemax – Commercial Countertop Manual Dough Hand Bun Divider with 36 Parts – BMDMIH36

Description

Effortlessly divide dough into equal portions with the Bakemax Commercial Countertop Manual Dough Hand Bun Divider. Designed for efficiency and precision, this sturdy manual dough divider is ideal for bakeries, restaurants, and catering businesses. It allows you to quickly divide dough into 36 equal parts, ensuring consistent bun or roll sizes with minimal effort. Perfect for high-volume production, this compact machine fits easily on your countertop, saving space while increasing productivity.

Key Features:

• 36-Part Divider: Divides dough into 36 equal portions for consistent bun or roll sizes.
• Manual Operation: No electricity required, allowing for flexibility in placement and use.
• Compact Design: Fits on countertops, making it ideal for small kitchens and tight spaces.
• Durable Construction: Built from heavy-duty materials to withstand regular use in commercial kitchens.
• Easy to Clean: Simple design with removable parts for quick and easy cleaning.
• Efficient Production: Saves time and ensures consistent results for high-volume dough preparation.

Ideal for professional bakeries, restaurants, and foodservice establishments looking to streamline their dough preparation process with precision and ease.