Winholt – 24″ x 24″, 14 Gauge Top with 16 Gauge Under-Shelf Stainless Steel Equipment Stand with Stand Open Base – ES-MX2424-14 (Non-Cancelable Item, ETA 2-4 Weeks, SPECIAL ORDER)

Description

The Winholt 24″ x 24″ Stainless Steel Equipment Stand is a compact yet highly durable solution, ideal for commercial kitchens, bakeries, and various food service environments where space efficiency and reliability are key. This equipment stand is designed to provide a stable and durable platform for supporting a range of heavy kitchen appliances while also offering additional storage space with its convenient undershelf. Constructed from premium-grade stainless steel, this stand is built to withstand the daily demands of a busy kitchen, ensuring long-lasting performance and maintaining a sleek, professional appearance.

The 24″ x 24″ footprint makes this equipment stand perfect for areas where space is limited, while its open base design allows for easy cleaning and maintenance underneath. The combination of a 14-gauge top and a 16-gauge undershelf ensures that this stand can support heavy equipment securely, making it a versatile addition to any professional kitchen.

Key Features:

• 14-Gauge Stainless Steel Top: The equipment stand features a 14-gauge stainless steel top, known for its superior strength, durability, and resistance to corrosion. This thick, heavy-duty top is designed to support heavy kitchen equipment such as mixers, slicers, grills, and more, without compromising stability. The stainless steel construction ensures that the surface remains rust-free and easy to clean, maintaining hygiene and a polished appearance in your kitchen.
• 16-Gauge Stainless Steel Undershelf: Beneath the sturdy top, the stand includes a 16-gauge stainless steel undershelf, providing additional storage space for kitchen essentials. This undershelf is perfect for storing smaller appliances, pots, pans, or other kitchen tools, keeping them within easy reach and helping to organize your workspace. The 16-gauge thickness offers robust support for stored items, ensuring that the shelf can handle significant weight without bending or warping.
• Compact 24″ x 24″ Footprint: With its compact 24″ x 24″ dimensions, this equipment stand is designed to fit comfortably in smaller spaces, making it an ideal choice for kitchens with limited room. Despite its smaller footprint, the stand provides ample space for supporting heavy equipment, maximizing the efficiency of your workspace. The square design allows for easy integration into various kitchen layouts, offering flexibility in placement.
• Open Base Design: The open base design of the stand allows for easy access to the area underneath, making cleaning and maintenance a breeze. This feature is particularly beneficial in busy commercial kitchens, where cleanliness is paramount. The open base also provides versatility in storage and accessibility, ensuring that the stand can adapt to your kitchen’s specific needs.
• Durable Construction: Constructed entirely from high-quality stainless steel, this equipment stand is built to last. The combination of a 14-gauge top and 16-gauge undershelf offers exceptional durability, ensuring that the stand can withstand the rigors of daily use in a commercial kitchen environment. The stainless steel material is not only strong but also resistant to rust, corrosion, and staining, making it easy to maintain and ensuring it remains in excellent condition over time.
• Adjustable Feet for Stability: The stand is equipped with adjustable feet, allowing you to level the stand on uneven surfaces. This feature ensures that your equipment remains stable and secure, even in kitchens with sloped or irregular floors. The adjustable feet also protect your floors from scratches and damage, adding to the stands overall durability and practicality.
• Versatile Application: The Winholt equipment stand is suitable for a wide range of applications beyond just supporting kitchen appliances. Its durable construction and compact size make it ideal for use in food preparation areas, laboratories, and other industrial settings where a stable, sanitary work surface is required. The undershelf provides added storage, making it a versatile addition to any professional workspace.
• Easy to Assemble and Maintain: The equipment stand is designed for easy assembly, with all necessary hardware included. The simple, straightforward design allows for quick setup, minimizing downtime in your kitchen. The stainless steel surface is easy to clean, requiring only a quick wipe-down to maintain its shine and hygiene.

The Winholt 24″ x 24″ Stainless Steel Equipment Stand with a 14-gauge top and 16-gauge undershelf is an essential piece of equipment for any professional kitchen or food service environment. Its compact size, durable construction, and additional storage make it an ideal solution for supporting heavy appliances while maximizing efficiency and organization in your workspace. Whether youre outfitting a commercial kitchen, bakery, or industrial facility, this equipment stand delivers the reliability, functionality, and durability you need to keep your operations running smoothly.