Description
Taste:Smokey!
Sweet applewood from the Yakima Valley fuels the fire that flavors this naturally smoked sea salt. Enjoy this bold flavored salt over fish, shellfish, poultry, and pork.
How to Use:
- Season chicken, pork, and fish.
- Sprinkle over veggies before grilling.
- Rub on baked potatoes.
Ingredients:Smoked Sea Salt
Packaging:Glass jar with screw on lid.
Size:2.6oz
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