Description
The Omcan 66 L Half Size Countertop Convection Oven with Manual Control – 45599 is the perfect solution for light to medium-duty baking and reheating tasks in coffee shops, quick service restaurants (QSRs), and small eateries. This versatile oven allows you to bake, defrost, warm, and reheat a wide range of dishes with precision and consistency. Designed with convenience and efficiency in mind, it features adjustable timers and temperature controls, ensuring your baked goods come out perfectly every time.The oven’s forced air heat circulation system guarantees even cooking across all four racks, making it ideal for baking cookies, muffins, steaks, biscuits, cakes, bread, hamburgers, sandwiches, and pizzas. You can even use it for melting cheese and toasting bread. The temperature range of 65-250C (150-500F) gives you the flexibility to tailor the heat to your specific culinary needs.
The double-pane glass door allows you to monitor your food without losing heat, and the cool-touch aluminum handle ensures safe operation. Although this oven is not intended for professional bakery use, it excels in fast-kitchen heating, supplemental baking, low-volume baking, and medium-volume reheating tasks, making it a must-have for any small commercial kitchen.
Key Features:
- 66L convection oven for small restaurants, bars, coffee shops, ideal for fast cheese melting & toasting
- Functions of baking, defrosting, warming, reheating
- To bake cookies, muffins, steak, biscuits, cake, bread, hamburgers, sandwiches, pizza rapidly
- Air forced heat circulation for even cooking
- Heavy-duty stainless steel housing and exterior
- Double pane glass door to view inside
- Temperature adjustable from 65C – 250C (150F -500F)
- Elegant cool touch aluminum handle
- 120 minutes timer with bell
- Shelf size: 18 x 13/ 460 x 330mm
- Power on and ready indication light
- Accessories: 4 chrome wire racks included
- Its power is at 28000 WATTS
- It has a capacity of 66L (2.3 cu. ft)
- Electrical System: 220V / 60Hz / 1Ph
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