Description
Boost your bakery or food service efficiency with the Trento Vitella 3 Phase Automatic Bun/Dough Rounding Divider, a top-tier machine designed for precision and productivity. Powered by a robust hydraulic system, this unit features two cylinders for pressing, one for cutting, and one for rounding, ensuring uniform dough portions every time. The user-friendly control panel allows you to adjust pressing, rounding, and shaping chamber opening times, providing complete control over the dough preparation process.
With the ability to store up to 9 different programs, the Trento Vitella is tailored to meet the specific needs of your production line. The knife cleaning button adds a layer of convenience, maintaining cleanliness and operational efficiency. Engineered with meticulous attention to detail, this dough rounding divider is ideal for bakeries and fast food establishments aiming to deliver consistent quality in every batch.
Key Features:
- Hydraulic Precision: Equipped with a hydraulic system featuring two cylinders for pressing, one for cutting, and one for rounding, ensuring precise and consistent dough shaping.
- Customizable Control Panel: Easily adjust the pressing, rounding, and shaping chamber times through a user-friendly control panel, with the option to store up to 9 different programs.
- Efficient Dough Dividing: Quickly divides dough into equal portions, maintaining the original characteristics of the dough without compromising quality.
- Knife Cleaning Button: Includes a dedicated knife cleaning button for easy maintenance and enhanced hygiene.
- Built for Safety: Designed with advanced safety features to ensure safe operation without hindering productivity.
- Perfect for High-Volume Production: Ideal for bakeries and fast food establishments looking for a reliable and efficient dough dividing solution.
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