Description
Enhance your bakery or food service operations with the Trento Vitella Automatic Bun/Dough Rounding Divider. Designed for precision and efficiency, this state-of-the-art machine is an essential tool for any establishment aiming to produce consistently shaped and weighted dough balls. Powered by a robust hydraulic system with two cylinders for pressing, one for cutting, and one for rounding, this unit simplifies the dough preparation process, saving time and reducing manual effort.
The Trento Automatic Bun Rounder features a user-friendly control panel, allowing you to adjust pressing, rounding, and shaping chamber opening times to meet your specific needs. With the capability to store up to 9 different programs, this machine ensures consistency and reliability in every batch. Additionally, a knife cleaning button adds to the convenience, maintaining hygiene and performance. Designed with safety and ease of use in mind, the Trento dough rounding divider is a valuable investment for any bakery or fast food service establishment.
Key Features:
- Hydraulic Precision: Powered by a hydraulic system with dedicated cylinders for pressing, cutting, and rounding, ensuring consistent and precise dough shaping.
- Adjustable Control Panel: Customize pressing, rounding, and shaping times to suit your dough preparation needs, with up to 9 programs available for storage.
- Efficient Dough Dividing: Quickly and accurately divides dough into equal portions, maintaining the product’s characteristics without altering its texture.
- Enhanced Safety: Designed with advanced safety features to prevent hazards, ensuring peace of mind during operation.
- Easy Maintenance: Equipped with a knife cleaning button for hassle-free upkeep, promoting hygiene and machine longevity.
- Versatile Application: Ideal for bakeries and fast food establishments, offering a reliable solution for high-volume dough preparation.
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