Wusthof – Classic Extra Wide Paring Knife – 4″

Description

Small, versatile knife with an extra-wide blade and plain edge: the WSTHOF Classic 4″ Extra-wide Paring Knife is the second most important knife to have in the kitchen. Theextra-wide bladetapers to a point at the tip and is easy to handle making it the perfect knife to peel and slicesmall produce such as garlic cloves and herbs.

Specifications:

Handle Length 3.9 in
Material Resilient synthetic handle, riveted
Method Forged
Rockwell hardness 58 HRC
Country of Origin Germany
BladeLength 4 in Width 1 in

• Wash by hand and immediately towel-dry.
• Avoid using abrasive sponges or leaving your knife soaking in the sink.
• Safely store your knife using astorage solution.
• Avoid cutting on hard surfaces such as metal, glass or hardwoods like bamboo.
• Regular honing is essential to keep your knife performing at its best.
• Sharpen as needed using a whetstone, sharpening steel, or hand-held knife sharpener.