Description
Inverted blade serration for a prolonged cutting edge. Inverted serration gives you the smooth cut of a fine edge, blade that will stay sharp over years of use. This high and low serration distributes blade wear and tear, throughout a two-step process; delaying potential dulling. As the larger teeth wear down on hard ceramic surfaces, the smaller teeth between remain sharp.
- Inverted blade serration for a prolonged cutting edge
- Inverted serration gives you the smooth cut of a fine edge, blade that will stay sharp over years of use
- This high and low serration distributes blade wear and tear, throughout a two-step process; delaying potential dulling
- As the larger teeth wear down on hard ceramic surfaces, the smaller teeth between remain sharp.
The Knife Set Includes
- 4 x 4.5″ Steak Knife
PRODUCT SPECIFICATIONS:
| Country of Origin: | Spain |
| Substance: | German Stainless Steel |
| Type of Handle: | Exposed Tang |
| Type of Edge: | Inverted Serrated Edge |
| Manufacturing Method: | Stamped |
| Number of Parts: | 1 |
| Blade Hardness (Hrc): | 54-56 Hrc |
| Colour Handle: | Brown |
| Substance Handle: | Palisander |
| Net Weight: | 1.79 Lbs |
| Blade length: | 4.53″ |
Use & Care
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